Brunch at Avgust

Saturday

10-15

Brunch at Avgust bistro

Saturday
10-15

V= vegan, G = gluten free

Please kindly let our staff know if you have any allergies or special diets

BRUNCH SET
34€/person
  • Bread and butter, olives, parma, salami and brie (to share)
  • Fried eggs with tomato, mushrooms, avocado, mustard seeds, garlic and mâche salad
  • Basque cheesecake with black currant jam

*Brunch set is served for the whole table
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Saturday brunch
Fresh orange juice - 6

Mimosa - 9

Avocado toast with poached egg and sesame seeds - 10
Extra cured salmon +4€

Toast with burnt tomato, avocado salsa and herbs (V)- 10

Shakshuka with fermented paprika, feta cheese, marinated chili and mâche salad - 13

Scrambled eggs with shrimps and tom yam sauce - 14

Eggs benedict with cured salmon, avocado salsa and brioche - 14

Eggs benedict with parma, parmesan cream, truffle mousse and brioche - 14

Buckwheat porridge with cep mushrooms, beef cheeks and parmesan sauce (G) - 14



BAKERY AND DESSERTS

Cinnamon bun with miso caramel - 5

Apple pie with vanilla whipped cream - 7

French toast with mascarpone cream, miso caramel, apricot and pecan - 10

Basque cheesecake with blackcurrant jam (G) - 10

Almond cream with coconut meringue and seasonal fruits (V, G) - 10

NON-ALCOHOLIC DRINKS
Strawberry gin and tonic 0.0%
10
Elderflower spritz 0.0%
10
Schmelzer Purpur Juice
9
Herbal red wine, 12cl
Heineken 0.0%
8
Perso natural sour soda
8
Fruktstereo Spritz Plum
8
House kombucha
5
Coca-Cola/Zero
4
Vichy
4
BEER
Kakola Brewing "Tori" Lager
10
Kakola Brewing "Riviera" IPA
10
Kakola Brewing "Vautsi" Raspberry Sour
10
COCKTAILS
Avgust Aviator
15
Gin, violet, lavender, orange
Sbagliato Bianco
15
Bianco vermouth, bitter, bubbles
No Smoke Without Fire
15
Tequila, mezcal, blueberry, thyme, cranberry
Apple Sour
15
Bourbon, apple soda, falernum, vanilla
*Contains nuts and egg
Want to visit us for lunch or dinner?
Tuesday - Friday (11-15)
Tuesday - Thursday (16-22)
Friday - Saturday (16-23)